Grilled Steak, Baked Sweet Potato Fries and Brussel Sprouts

Grilled tenderloin steak, baked sweet potato, Brussel sprouts served with a steak dipping sauce.

Available sizes:

Weight Loss (1200 - 1500 Kcal)

Maintenance (1600 - 1800 Kcal)

Athletes (2200 - 2400 Kcal)

Half Day Plan (800 - 1100 Kcal)

Brussel Sprouts (Half), Pepper Sauce (Butter, Black Pepper Corn, Worcestershire Sauce, Water, Cooking Cream 15% (Heat Stable), Red onion (Minced)), Grilled Beef Tenderloin, Baked Sweet Potato Fries (Salt, Olive Oil, Sweet Potatoes)

Dairy, Chili

Weight Loss (1200 - 1500 Kcal) portion

Calories: 456
Protein: 41.94gr
Total Carbohydrate: 26.59gr
Total Fat: 20.93gr
Dietary Fiber: 5.88gr

Maintenance (1600 - 1800 Kcal) portion

Calories: 456
Protein: 41.94gr
Total Carbohydrate: 26.59gr
Total Fat: 20.93gr
Dietary Fiber: 5.88gr

Athletes (2200 - 2400 Kcal) portion

Calories: 456
Protein: 41.94gr
Total Carbohydrate: 26.59gr
Total Fat: 20.93gr
Dietary Fiber: 5.88gr

Half Day Plan (800 - 1100 Kcal) portion

Calories: 456
Protein: 41.94gr
Total Carbohydrate: 26.59gr
Total Fat: 20.93gr
Dietary Fiber: 5.88gr

Best served hot. Heat in the microwave for 90 seconds.