Spicy Orange Beef with potato wedges
Spicy Orange Beef with potato wedges
LC
I
Marinated spicy orange beef with potato wedges and mixed capsicums.
Available sizes:
Weight Loss (1200 - 1500 Kcal)
Maintenance (1600 - 1800 Kcal)
Athletes (2200 - 2400 Kcal)
Half Day Plan (800 - 1100 Kcal)
Beef Tenderloin (strips, cooked), Roasted Mixed Capsicums (Salt, Olive Oil, Black Pepper, Yellow Capsicum (Slices), Red Capsicum (Thinly Sliced), Green Capsicum (Thinly Sliced)), Spicy Orange Sauce (Salt, Cooking Cream 15% (Heat Stable), Green Chili Peppers, Orange Zest, Garlic (finely chopped), Orange Juice, Red Capsicum (Thinly Sliced)), Potato Wedge (Salt, Olive Oil, Ground Black Pepper, Large Potatoes (small wedge))
Chili, Dairy
Weight Loss (1200 - 1500 Kcal) portion
- Calories: 419
- Protein: 37.96gr
- Total Carbohydrate: 17.38gr
- Total Fat: 21.02gr
- Dietary Fiber: 2.08gr
Maintenance (1600 - 1800 Kcal) portion
- Calories: 419
- Protein: 37.96gr
- Total Carbohydrate: 17.38gr
- Total Fat: 21.02gr
- Dietary Fiber: 2.08gr
Athletes (2200 - 2400 Kcal) portion
- Calories: 419
- Protein: 37.96gr
- Total Carbohydrate: 17.38gr
- Total Fat: 21.02gr
- Dietary Fiber: 2.08gr
Half Day Plan (800 - 1100 Kcal) portion
- Calories: 419
- Protein: 37.96gr
- Total Carbohydrate: 17.38gr
- Total Fat: 21.02gr
- Dietary Fiber: 2.08gr
Best served hot. Heat in the microwave for 90 seconds.
